Benefits
- No Artificial Flavours
- Gluten Free
Nutrition
NUTRITION INFORMATION
Serving Size20 mL
Servings Per Container150
Average Quantity per Serving | % Daily Intake* per Serving | Average Quantity per 100 g | |
---|---|---|---|
ENERGY | 40 kJ | 180 kJ | |
PROTEIN | 0.2 g | 0.9 g | |
FAT, total | <0.1 g | <0.1 g | |
- saturated | <0.1 g | <0.1 g | |
CARBOHYDRATE | 1.8 g | 8.9 g | |
- sugars | 5.2 g | 5.2 g | |
SODIUM | 1620 mg | 8102 m |
*Percentage daily intakes are based on an average adult diet of 8700 kJ.
- Water, Salt, Vegetable Protein Extract (Soy) 6%, Glucose Syrup, Sugar, Vinegar, Colour (Caramel (150c)), Apera.
- Contains: Soy.
Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.