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MasterFoods Professional Gluten Free Whole Egg Mayonnaise 2.2kg

Products MasterFoods Professional Gluten Free Whole Egg Mayonnaise 2.2kg
Available sizes
  • 2.2kg
Introducing MasterFoods™ Professional Gluten Free Whole Egg Mayonnaise featuring whole eggs, vegetable oil and a hint of mustard for that creamy, indulgent texture and rich tangy flavour. MasterFoods™ Professional Gluten Free Whole Egg Mayonnaise is Made in Australia with No Artificial Colours, Flavours or Preservatives that is also Gluten Free. The MasterFoods™ Professional Gluten Free Whole Egg Mayonnaise is perfect for crafting delicious sauces, dressings and dips, boosting juicy burgers, and rounding out potato salads. A highly versatile gluten free accompaniment for a wide range of dishes, making it a kitchen staple for cooks and professional chefs alike.
  • MasterFoods™ Established in 1945
  • Gluten Free
  • No Artificial Colours, Flavours or Preservatives
  • Vegetarian Friendly

NUTRITION INFORMATION

Serving Size20 g

Servings Per Container110

Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100 g
ENERGY 557 kJ 2785 kJ
PROTEIN 0.4 g 2.2 g
FAT, total 14.4 g 72.1 g
- saturated 1.1 g 5.6 g
CARBOHYDRATE 1.0 g 4.8 g
- sugars 1.8 g 1.8 g
SODIUM 167 mg 833.mg

*Percentage daily intakes are based on an average adult diet of 8700 kJ.

Vegetable Oil, Egg Yolk, Water, Whole Egg 6%, Salt, Glucose Syrup, Sugar, Acidity Regulators (Acetic Acid, Citric Acid), Mustard Seed, Thickener (Xanthan Gum (contains Soy)), Antioxidant (307b), Turmeric, Spice Extract, Garlic Oil
Contains: Egg, Soy. May contain Peanuts.
Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

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