Products

MasterFoods Professional Gluten Free Whole Egg Mayonnaise 2.2kg

Available sizes
  • 2.2kg
MasterFoods™ Professional Gluten Free Whole Egg Mayonnaise combines whole eggs, vegetable oil, and a hint of mustard for a creamy, indulgent texture and rich tangy flavour. Create delicious sauces, dressings and dips, boost juicy burgers and round out potato salads with this versatile gluten free accompaniment to a wide range of dishes.
Benefits
  • No Artificial Colours, Flavours or Preservatives
  • Made in Australia
  • Gluten Free
  • Vegetarian Friendly
Nutrition

NUTRITION INFORMATION

Serving Size20g

Servings Per Container110

Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100 g
ENERGY 500 kJ 2520 kJ
PROTEIN 0.3 g 1.4 g
FAT, total 13.2 g 65.8 g
- saturated 1.1 g 5.3 g
CARBOHYDRATE 0.8 g 3.9 g
- sugars 1.8 g 1.8 g
SODIUM 160 mg 802 mg

*Percentage daily intakes are based on an average adult diet of 8700 kJ.

Vegetable Oil, Egg Yolk, Water, Whole Egg 6%, Salt, Glucose Syrup, Sugar, Acidity Regulators (Acetic Acid, Citric Acid), Mustard Seed, Thickener (Xanthan Gum (contains Soy)), Antioxidant (307b), Turmeric, Spice Extract, Garlic Oil.
Contains: Egg, Soy.
Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

More Products Like This