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MasterFoods Professional Gluten Free Roast Garlic Aioli 2.2kg

Products MasterFoods Professional Gluten Free Roast Garlic Aioli 2.2kg

Available sizes

2.2kg

MasterFoods™ Professional Gluten Free Roast Garlic Aioli is made with our famous Whole Egg Mayonnaise and real roast garlic, giving it a thick, smooth texture and full-bodied taste that your diners won't forget. It is perfect as a dipping sauce or to use as a condiment on sandwiches, crunchy wraps and hearty salads.

MasterFoods Professional Gluten Free Roast Garlic Aioli 2.2kg

Nutrition

Benefits

No Artificial Colours, Flavours or Preservatives
Made in Australia
Gluten Free
Pumps available for easy dispensing

Nutrition

NUTRITION INFORMATION

Serving Size20g

Servings Per Container110

	Average Quantity per Serving	Average Quantity per 100 g
ENERGY	500 kJ	2510 kJ
PROTEIN	0.3 g	1.5 g
FAT, total	13.1 g	65.3 g
- saturated	1.1 g	5.3 g
CARBOHYDRATE	0.8 g	3.9 g
- sugars	1.8 g	1.8 g
SODIUM	160 mg	802 mg

*Percentage daily intakes are based on an average adult diet of 8700 kJ.

Vegetable Oil, Egg Yolk, Water, Whole Egg, Salt, Glucose Syrup, Sugar, Acidity Regulators (Acetic Acid, Citric Acid), Roast Garlic 0.4%, Mustard Seed, Thickener (Xanthan Gum (contains Soy)), Antioxidant (307b), Garlic Oil, Turmeric, Spice Extract.

Contains: Egg, Soy.

Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

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MasterFoods Professional Gluten Free Roast Garlic Aioli 2.2kg

Product Description

Nutrition

NUTRITION INFORMATION

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